Cooking The Mediterranean Countries-Syria

The Mediterranean countries include France, Spain, Italy, Greece and Portugal along the north; Turkey, Syria, Lebanon and Israel on the east; and the African countries of Egypt, Libya, Algeria, Morocco and Tunisia on the south. The Mediterranean countries utilize many of the same ingredients but each country has a unique way of creating recipes with […] … Continue reading Cooking The Mediterranean Countries-Syria

Cooking The Mediterranean Countries-Turkey

The Mediterranean countries include France, Spain, Italy, Greece and Portugal along the north; Turkey, Syria, Lebanon and Israel on the east; and the African countries of Egypt, Libya, Algeria, Morocco and Tunisia on the south. The Mediterranean countries utilize many of the same ingredients but each country has a unique way of creating recipes with […] … Continue reading Cooking The Mediterranean Countries-Turkey

What Is In Season In July — jovina cooks

July is a month when everything seems to be in season. Even our young fig tree that we planted in April is producing some figs. Here is a photo of our very first fig. You will have to wait a bit until I can show you what I can make with them, My CSA share […] … Continue reading What Is In Season In July — jovina cooks

Cooking The Italian Provinces-Cosenza

Thanks for sharing the history and the food of Consenza

Plant Based Recipes for Non-Vegetarians

Love the mushroom ragu recipe will be trying that one out soon.