Cooking The Italian Provinces – Rome — jovinacooksitalian

Rome covers almost one-third of the Lazio region and is the capital of Italy. Rome’s history spans more than two and a half thousand years. While Roman mythology dates the founding of Rome around 753 BC, the area has been inhabited for much longer according to historians, making it one of the oldest continuously occupied […] … Continue reading Cooking The Italian Provinces – Rome — jovinacooksitalian

Whole Acorn Squash Cream Soup

Whole Acorn Squash Cream Soup 4 medium acorn squash ¼ cup cream cheese 1 cup heavy whipping cream 1 cup chicken broth ½ tsp salt 1 tsp ground cinnamon Preheat oven to 350. Cut off about 1” stem ends of squash to real seeds. Scoop out and discard seeds and membranes. Arrange squash in … Continue reading Whole Acorn Squash Cream Soup

Cooking the Italian Provinces – Genova

Beautiful area and the butter cake looks good.

Making Beef and Barley Soup

Perfect for the cooler weather we are having

What Is In Season In October

Have lots of squash, butternut, acorn, hubbard,and buttercup so squash recipes are appreciated.Your Butternut Squash Gratin is on the menu for tomorrow.Thank you.