America’s Food-Spanish — jovina cooks

The term “Spanish-American” is used to refer to Americans whose ancestry originates directly from Spain. Spanish Americans are the longest-established European-American group with a continuous presence in Florida since 1565 and are the eighth-largest Hispanic group in the United States of America. The emigration of great numbers of Spaniards from Spain during the last decades […] … Continue reading America’s Food-Spanish — jovina cooks

Breakfast Becomes Dinner — jovina cooks

Leftovers in my house always get reinvented into new dishes. In these recipes, they also change from breakfast meals to dinner meals. Corned Beef Hash Serve with Roasted Asparagus, recipe below. 3-4 Servings Ingredients 2 cups leftover corned beef, cubed (recipe on how to make the corned beef) 1 cup diced onion 1 garlic clove, […] … Continue reading Breakfast Becomes Dinner — jovina cooks

Old Fashioned Bread and Butter Pudding. — Retired? No one told me!

I am not one to waste anything and particularly now I live here in Thailand as Thais eat Nose to tail..literally… What to do with left over bread.????…Well lots as it is..you can make breadcrumbs which can be used in numerous ways, Bread pudding, Summer Pudding or Bread and butter pudding. In England there is … Continue reading Old Fashioned Bread and Butter Pudding. — Retired? No one told me!

Cooking The Mediterranean Countries-Algeria

The Mediterranean countries include France, Spain, Italy, Greece and Portugal along the north; Turkey, Syria, Lebanon, and Israel on the east; the African countries of Egypt, Libya, Tunisia, Algeria, Morocco on the south and the Mediterranean Island Countries of Cyprus and Malta. The Mediterranean countries utilize many of the same healthy ingredients but each country […] … Continue reading Cooking The Mediterranean Countries-Algeria

Thanksgiving Leftovers?

Need some new ideas for using your Thanksgiving leftovers? Think breakfast. Apple Sweet Potato Muffins Cooked butternut squash would also work well in this recipe. Makes 12-15 muffins depending on the size of your muffin cups. Ingredients 1/2 cup leftover mashed sweet potatoes 1 3/4 cups white whole wheat flour 1/2 teaspoon sea salt 1/2 […] … Continue reading Thanksgiving Leftovers?