Breakfast Time

Do you get in a rut and eat the same things for breakfast most days? Time for a change. Below are some ideas to add interest to your breakfast meals. Wonderful fresh fruit is now becoming available in the markets, so don’t forget to make a fresh fruit salad to go with these dishes. Jumbo […] … Continue reading Breakfast Time

Cooking The Mediterranean Countries-Spain

While my primary cooking focus is on Italian food, I am fascinated with all the cuisines of the Mediterranean region. This geographical area broadly follows the olive tree, which provides one of the most distinctive features of the region’s cooking, olive oil. The region spans a wide variety of cultures such as, the Maghrebi, Levantine, […] … Continue reading Cooking The Mediterranean Countries-Spain

Breakfast Time

Blueberry Yogurt Muffins Any seasonal fruit will work in this muffin recipe. These muffins are perfect for a quick breakfast or take along to work. 12 -18 muffins depending on the size of your pans. Ingredients 1 1/2 cups whole wheat flour 2 tablespoons toasted wheat germ 2 teaspoons baking powder 1/2 teaspoon salt 2 […] … Continue reading Breakfast Time

Italian Comfort

Thanks for sharing the interesting info and the recipe

Cooking The Italian Provinces – Rome — jovinacooksitalian

Rome covers almost one-third of the Lazio region and is the capital of Italy. Rome’s history spans more than two and a half thousand years. While Roman mythology dates the founding of Rome around 753 BC, the area has been inhabited for much longer according to historians, making it one of the oldest continuously occupied […] … Continue reading Cooking The Italian Provinces – Rome — jovinacooksitalian