Berry Basket Shortcakes

Mother’s Day is this Sunday and I have a fun mini dessert in celebration of moms and berry season, Berry Basket Shortcakes! I used a medley of berries for these basket shortcakes and my Nordic Ware Shortcake Basket Pan that I used to make my Mini Easter Basket Cakes, fun for a mini dessert and … Continue reading Berry Basket Shortcakes

Cooking The Mediterranean Countries-Spain

While my primary cooking focus is on Italian food, I am fascinated with all the cuisines of the Mediterranean region. This geographical area broadly follows the olive tree, which provides one of the most distinctive features of the region’s cooking, olive oil. The region spans a wide variety of cultures such as, the Maghrebi, Levantine, […] … Continue reading Cooking The Mediterranean Countries-Spain