Cooking the Italian Provinces-Bologna

Thanks for sharing the info on Bologna. The pasta looks fantastic too.

Friday Night Dinner For Two

I love the Toasted Coconut Custard Pie recipe.

Cooking The Italian Provinces – Trapani

Beautiful area, and the recipes look yummy. You are right about the difference being subtle but I like the dry.

Sweet Potato Corn Chowder

Sweet Potato Corn Chowder ingredients 12 ounces andouille, kielbasa or smoked pork sausage, halved lengthwise and cut into 1/2-inch slices 1 large onion, chopped (1 cup) 2 stalks celery, chopped (1 cup) 1 tablespoon minced garlic (6 cloves) 3 tablespoons all-purpose flour 1 1/2 teaspoons ground cumin 1 1/2 teaspoons chili powder 1 teaspoon Cajun … Continue reading Sweet Potato Corn Chowder

What to Cook in September?

Spinach Bacon Quiche looks delicious