Congratulations! You have arrived at your destination! If you draw The World in your tarot reading then it signifies that you either have, or soon will, achieve what it is you were aiming for. It indicates success, triumph, the overcoming of obstacles and a sense of fulfilment. It can also be a sign of travel … Continue reading The World
Tag: Divination
Witch Crystals Casting Stones for Divination and Magic
THIS ARTICLE WAS WRITTEN BY BARBARA MOORE POSTED UNDER DIVINATION When Lo Scarabeo asked me to create a Pagan-based casting kit, I was excited for a number of reasons. I love crystals. I love challenges. I loved the idea of creating a system that is complete in itself but also open to expansion and … Continue reading Witch Crystals Casting Stones for Divination and Magic
My First Tea Leaf Reading Experience
I am reblogging on ravenhawks' magazine it is a great article
Why You’re Not Good at Tarot
THIS ARTICLE WAS WRITTEN BY DEBORAH LIPP POSTED UNDER TAROT I talk to people about tarot all the time, and one of the things I hear a lot is, "Oh, I'm not good at tarot," or, "I've tried and it just doesn't work for me," or, "I just don't feel it with the cards." Well, … Continue reading Why You’re Not Good at Tarot
Edible Rune Divination: Black Sesame Shortbread Rune Cookies
Great idea and it taste good too
These black sesame shortbread rune cookies look like beautiful stone runes but are also absolutely delicious to eat. I am so excited to be sharing this recipe, which comes from a book I’ve been loving, Kyotofu: Uniquely Delicious Japanese Desserts by Nicole Bermensolo and Elizabeth Gunnison Dunn. It’s published by Running Press.
The recipe in Kyotofu is just for straightforward black sesame shortbread cookies, a fantastic recipe, and then I took it a step further and turned these cookies into runes. Now, I don’t know much about runes or rune divination, so bear with me here and I welcome any corrections in the comments section.
You’ll need the following ingredients:
- 2.5 cups of all-purpose flour
- 1/2 cup of toasted black sesame seeds
- 3/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted softened butter
- 1 cup granulated white sugar
- 1 large egg
- 1 tablespoon whole milk (I used soy milk…
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