Pumpkin Corn Chowder

Pumpkin Corn Chowder ingredients 2 tablespoons butter 1 cup thinly sliced leeks or 8 large green onions, thinly sliced 2 cloves garlic, minced 1 1/2 teaspoons ground cumin 2 cups 1-inch cubes sweet potatoes (about 12 ounces) 1 14 – ounce can vegetable broth 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1 15 – … Continue reading Pumpkin Corn Chowder

Classic Pound Cake

That looks so good

Pumpkin Italian Style

It all looks so yummy.

Edible Autumn Leaves

Edible chocolate Autumn leaves, a tasty craft project for the young and the young at heart. Edible Autumn Leaves Materials: 1 bag each of semi-sweet chocolate and white chocolate morsels (chips), broad-leafed herbs such as mint, basil, celery, etc. Directions Select your sprigs of leaves in the produce section of your grocery store or … Continue reading Edible Autumn Leaves

Indian pudding

Even though this pudding is called Indian Pudding it is not from our native american culture. Actually this pudding has been around a long time it may have started out as Hasty Pudding whose origin can be traced back at least to 1599. However it is now a dessert that is serves with whipped cream … Continue reading Indian pudding