Fruit Harvest Recipes: Apple Spice Cake

The Fruit Harvest recipe this week will feature apples and raisins. This recipe is another way to use the apples that are plentiful this time of year. Pick your own or visit the farmers market to take advantage of freshly picked apples. Apple Spice Cake 2 cups all-purpose flour 1 teaspoon ground cinnamon 1 teaspoon … Continue reading Fruit Harvest Recipes: Apple Spice Cake

Old Fashioned Bread and Butter Pudding. — Retired? No one told me!

I am not one to waste anything and particularly now I live here in Thailand as Thais eat Nose to tail..literally… What to do with left over bread.????…Well lots as it is..you can make breadcrumbs which can be used in numerous ways, Bread pudding, Summer Pudding or Bread and butter pudding. In England there is … Continue reading Old Fashioned Bread and Butter Pudding. — Retired? No one told me!

Return of the Sun Candlemas Muffins

2 cups all-purpose flour 1 1/4 cups white sugar 2 teaspoons baking soda 2 teaspoons ground cinnamon 1/4 teaspoon salt 2 cups shredded carrots 1/2 cup raisins 1/2 cup chopped walnuts 1/2 cup unsweetened flaked coconut 1 apple – peeled, cored and shredded 3 eggs 1 cup vegetable oil 2 teaspoons vanilla extract Directions Preheat … Continue reading Return of the Sun Candlemas Muffins

Apple Isle Bread Pudding

This pudding received it name for the apples that are part of it. I love the mixture of tart and sweet in this recipe. You can substitute any cooking apple in the place of the Granny Smith. I like the Granny Smith because it is not only tart but it remain relatively crisp during the … Continue reading Apple Isle Bread Pudding