Grain Harvest Recipe:

Lammas/Lughnasadh/First Harvest celebrations have come and gone. however, since it was the grain harvest, I thought I would share a few recipes to utilize the grain that is being harvested as well as some of the summer crops that are still around. So let's jump in with the first recipe I share this week to … Continue reading Grain Harvest Recipe:

Honey Wheat Bread

Honey Wheat Bread INGREDIENTS 2 cups warm water (110 degrees F/45 degrees C) 2 cups whole wheat flour 1 tablespoon active dry yeast 1 teaspoon salt 1/3 cup honey 1/3 cup vegetable oil 5 cups all-purpose flour DIRECTIONS Dissolve yeast in warm water. Add honey, and stir well. Mix in whole wheat flour, salt, and … Continue reading Honey Wheat Bread

Celebrating Lammas

  Lammas Bread Ingredients: 2 cups whole wheat flour 2 cups bread flour, plus more if needed 1/4 cup toasted sesame seeds 2 tablespoons active dry yeast 2 1/2 teaspoons salt 2 cups milk, scalded 3 tablespoons smooth peanut butter 3 tablespoons honey Directions: Mix all the dry ingredients in a large bowl. Add the … Continue reading Celebrating Lammas