Christmas Cookie Time

Christmas baking has begun and I start with cookies. What are your favorite cookies to make for the holidays? Here are some of mine. Christmas Sugar Cookies Yield: about 4 dozen cookies Ingredients 1 cup sugar 2 cups butter ( 4 sticks) 4 large eggs 1 teaspoon vanilla extract 4 cups flour Powdered sugar icing […] … Continue reading Christmas Cookie Time

Cooking The Mediterranean Countries-Turkey

The Mediterranean countries include France, Spain, Italy, Greece and Portugal along the north; Turkey, Syria, Lebanon and Israel on the east; and the African countries of Egypt, Libya, Algeria, Morocco and Tunisia on the south. The Mediterranean countries utilize many of the same ingredients but each country has a unique way of creating recipes with […] … Continue reading Cooking The Mediterranean Countries-Turkey

Double Chocolate Chip Cookies/Labai šokoladiniai amerikietiški sausainiai

If you are currently craving for an amazing taste chocolate chip cookies – congratulations, you have found such a wonderful cookie recipe! These cookies are reeeally chocolatey, because chocolate is used twice – not only in the cookie dough, but chocolate morsels are also mixed into the dough, and don’t forget to add some chocolate … Continue reading Double Chocolate Chip Cookies/Labai šokoladiniai amerikietiški sausainiai

Apricot Preserve and Sage Cookies

These are considered to be Christmas cookies. But they have a unique flavor that I enjoy year round. The herbs give them an uplifting little zing. I have tried them with the sage but my preference is the lemon thyme. Apricot Preserve and Sage Cookies Ingredients 1-3/4 cups all-purpose flour 1/3 cup sugar 1/4 cup yellow … Continue reading Apricot Preserve and Sage Cookies