The recipes for the following weeks will feature recipes that can be used in our winter holiday gatherings or for our own personal comfort food needs. This week's Winter Holiday Recipe will feature pork roast, garlic, and rosemary. This recipe can be used for your Yule dinner or any winter holiday gathering with family and … Continue reading Winter Holidays Recipes: Pork Roast with Rosemary and Garlic

The Meat Harvest recipe for this week will feature pork shoulder and sausage seasoned with tarragon and fennel, plus a generous helping of fluffy mashed sweet potatoes.   Pork and Apricots with Mashed Sweet Potatoes Ingredients 2 ½ pound sweet potatoes, peeled and cut into 1-1/2-inch chunks 1 3.5-4 pounds boneless pork shoulder roast 1 … Continue reading Meat Harvest Recipes: Pork and Apricots with Mashed Sweet Potatoes