Skillet Scalloped Corn

Recipe for Lammas/Lughnasadh: Lammas/Lughnasadh is the beginning of the harvest cycle and rests on the early grain harvest, Recipes for bread and that use , grains, potatoes, summer squash, berries and apples are traditional at this time of year. Skillet Scalloped Corn Ingredients * 2 teaspoons butter * 1/2 cup crushed rich round, wheat, or rye … Continue reading Skillet Scalloped Corn

Prosperity Incense

Lammas/ Lughnasadh is a time to enjoy prosperity and success based on the work that you have done. Here is an incense to help you invoke the energy of prosperity into your life. Part=teaspoon or tablespoon measure. Prosperity Incense 1 part basil 1 part cinnamon 1 part bayberry 1 part clove Place all the … Continue reading Prosperity Incense

Honey Wheat Bread

Honey Wheat Bread INGREDIENTS 2 cups warm water (110 degrees F/45 degrees C) 2 cups whole wheat flour 1 tablespoon active dry yeast 1 teaspoon salt 1/3 cup honey 1/3 cup vegetable oil 5 cups all-purpose flour DIRECTIONS Dissolve yeast in warm water. Add honey, and stir well. Mix in whole wheat flour, salt, and … Continue reading Honey Wheat Bread

Lughnasadh/Lammas Sabbat

The Lughnasadh/Lammas Sabbat [August 1st] is a time to celebrate the first of three harvest celebrations (Mabon and Samhain being the other two). It marks the middle of Summer represents the start of the harvest cycle and relies on the early crops of ripening grain, and also any fruits and vegetables that are ready … Continue reading Lughnasadh/Lammas Sabbat