Mint-Melon Pops 1 1/2 cups cantaloupe chunks 1 tablespoon orange juice 1 1/2 cups honeydew chunks 1 tablespoon thawed limeade concentrate 2 mint leaves Puree 1 1/2 cups cantaloupe chunks and 1 tablespoon orange juice in a blender. Divide the mixture between pop molds or 3-ounce paper cups. Freeze until the top becomes firm, 30 … Continue reading Edible Summer Solstice Crafts