caramelized white chocolate, rose and raspberry tart with pistachio praline — ten.times.tea

A surreal night began when a man walked onto the subway carrying a small coffin, taped shut. He sat down, nestling it upright between his legs where it reached the level of chin. Indeed, people need to transport coffins somehow, and public transit is an accessible choice. In a story this would be a premonition […] … Continue reading caramelized white chocolate, rose and raspberry tart with pistachio praline — ten.times.tea

Sweet bomb delight — Cooking Without Limits

When I am in the mood for sweet I am making a dessert for a cheat day. I mean is a sweet bomb, but once or twice a year I want to have chocolate as much as I want. One of these desserts is this one: sweet bomb delight. Ingredients: 500 g vanilla pudding Chocolate […] … Continue reading Sweet bomb delight — Cooking Without Limits

Cook this: Lemon custards for Easter dinner from Uncomplicated — National Post

Our cookbook of the week is Uncomplicated by Toronto-based chef Claire Tansey. Tomorrow, we’ll feature an interview with its author. To try another recipe from the book, check out: Balsamic roasted vegetables and easy maple-mustard ham. “It’s a sign of spring. There’s something about lemon desserts,” says Claire Tansey. You’ll need ramekins or small, heatproof… via … Continue reading Cook this: Lemon custards for Easter dinner from Uncomplicated — National Post

Banana & chocolate bundt cake with peanut caramel drizzle — Full As An Egg

This is a combination of banana bread and chocolate cake with a caramel icing. Who doesn’t want to eat that?! I’ve cut the carb count in this by using sweetener, but you can use sugar in the same measurements and it will be great. Serves 12459Banana & chocolate bundt cake with caramel drizzle BBC Good… … Continue reading Banana & chocolate bundt cake with peanut caramel drizzle — Full As An Egg

Don’t Drink Mojito Verrines! — koolkosherkitchen

Mojito is a drink, born in Havana, Cuba, and widely popular on South Beach, Florida, a place where, according to our beloved resident satirist Dave Barry, you can live as close as possible to the United States without actualy being there. It consists of five basic ingredients: rum (are you surprised?), sugar, lime juice, mint, […] … Continue reading Don’t Drink Mojito Verrines! — koolkosherkitchen