9 Ways to Use Avocados in Witchcraft — Moody Moons

Velvety, lush and decadent, chefs around the world prize avocados for their unique, mild flavor and rich mouthfeel. But what about their magical properties? Below, I listed some creative ways to incorporate avocados in your magical practice. Rune Making Fresh avocado pits carve easily. If you go through lots of avocados (or know a restaurant… via … Continue reading 9 Ways to Use Avocados in Witchcraft — Moody Moons

Cook this: Zeytoon parvardeh – pomegranate marinated olives – from Bottom of the Pot — National Post

Our cookbook of the week is Bottom of the Pot: Persian Recipes and Stories by award-winning blogger and actor Naz Deravian. Over the next three days, we’ll feature recipes from the book and an interview with its author. “These have a nice pucker to them,” says Naz Deravian of her tart, pomegranate marinated olives. “They’re… via … Continue reading Cook this: Zeytoon parvardeh – pomegranate marinated olives – from Bottom of the Pot — National Post

17 Delicious Slow-Cooker Breakfasts Sure to Simplify Your Mornings — StyleCaster

I love breakfast, and pretty much never start my day without it. That said, I don’t always love cooking breakfast first thing in the morning (let’s be real—who does?), which is where easy slow-cooker breakfast recipes come in. I’ll throw ingredients into my trusty slow-cooker before going to bed, then wake up to a ready-to-go … Continue reading 17 Delicious Slow-Cooker Breakfasts Sure to Simplify Your Mornings — StyleCaster