Recipe: Cardamom Biscuits

Looks good!

Life & Soul Magazine

Cardamom is a flavoursome spice that is often added to chai, and in Indian cooking, biscuits and shortbread are often made with the spice too.

Cardamom biscuits or cookies can be enjoyed with a cup of tea or masala chai. The recipe below uses freshly ground cardamom (you can also use cardamom powder), butter, sugar, egg and self-raising flour.

Rosa Medea is Life & Soul Magazine’s Chief. Follow Rosa on Twitter.

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