Mini Lime Cheesecake Mock Soufflé

I think I have mentioned before how much I love dessert, or anything sweet for that matter. Since changing my eating habits staying away from bread, rice and pasta, monitoring portion size, cutting down (almost out) refined sugar etc… dessert has been challenging. I have to have something sweet even if it’s a yogurt and fruit or a bite of chocolate I’ve got to have it. Years ago when I went on the South Beach plan I bought the book and there are some recipes in it for all the different phases. I saw these little cheesecakes and thought I would give it a try. I altered the recipe a bit and noted the changes in the ingredients. These little bites couldn’t be any easier or quicker, no crushing cookies and pressing them into a pan, all you do is put a whole cookie in the bottom of a cupcake or muffin liner…