Butternut Squash Bake

  Butternut Squash Bake Ingredients * 1-1/2 lb. butternut squash, peeled, seeded, and cut in 1-inch cubes (3 cups) * 2 Tbsp. olive oil * 8 oz. dried extra-wide noodles * 4 Tbsp. butter * 6 shallots, chopped * 1 Tbsp. lemon juice * 1 8-oz. carton mascarpone cheese * 3/4 cup grated Parmesan cheese … Continue reading Butternut Squash Bake

Dark Cocoa Buttermilk Cake

  Dark Cocoa Buttermilk Cake with Cocoa Mascarpone Frosting Ingredients 3/4 cup butter 3 eggs 2 1/3 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 teaspoon baking soda 3/4 teaspoon baking powder 1/2 teaspoon salt 1 cup granulated sugar 1 cup packed brown sugar 2 teaspoons vanilla 1 1/2 cups buttermilk or sour milk* … Continue reading Dark Cocoa Buttermilk Cake