Mabon with a Kitchen Witch: 10 Traditional Foods for the Fall Equinox

Planning to celebrate Mabon with a traditional meal? Try including some of these traditional, homemade, from scratch foods to bring the spirit of the season to your table. For many more ideas on how to celebrate Mabon, check out this link. Apple crumble. If one symbol dominates the holiday of Mabon in North America, the […] … Continue reading Mabon with a Kitchen Witch: 10 Traditional Foods for the Fall Equinox

Mabon

“Equal dark, equal light Flow in Circle, deep insight Blessed Be, Blessed Be The transformation of energy! So it flows, out it goes Three-fold back it shall be Blessed Be, Blessed Be The transformation of energy!” – Night An’Fey, Transformation of Energy

Southwest Corn Pudding

I love corn so I am always finding ways to add it to a meal. This is a great side dish to make if you have leftover corn on the cob. This is a good dish to add to your autumn equinox/Mabon recipes. Ingredients 1 tablespoon olive oil 1 tablespoon butter 1 medium onion, halved … Continue reading Southwest Corn Pudding

Mabon

“Leaves fall, the days grow cold. The Goddess pulls her mantle of Earth around Her as You, O Great Sun God, sail toward the West to the land of eternal enchantment, wrapped in the coolness of night. Fruits ripen, seeds drip, the hours of day and night are balanced.” – Mabon Sabbat and Lore