Rainbow/Venetians/Neapolitan/Tri-Color Cookies Ingredient 1- 8 ounce can almond paste 1 1/2 cups (3 sticks) unsalted butter, at room temperature 1 cup of sugar 4 eggs, separated 1 teaspoon almond extract 2 cups sifted all-purpose flour 1/4 teaspoon salt 10 drops green food coloring 8 drops red food coloring 12-ounce jar apricot preserves 8 ounces […] via … Continue reading How To Make Italian Rainbow Cookies For Christmas — jovina cooks