Chocolate Apple Pie

After tasting one piece of this pie you will want to eat the whole pie at one sitting. When you want a soft apple pie and something reaaaally chocolatey – this is that kind of pie you should bake. Both of these things perfectly matched in this pie, but you have to make it by […] … Continue reading Chocolate Apple Pie

Announcing the Launch! Murder at the Bijou — Three Ingredients I

We now interrupt your regularly scheduled programming. Thistledown — Midsummer Bedlam will return next week. Finally! Wheew! I’ve been almost ready with this for months. So I’m dropping everything to tell you about it. Also, a pos-i-lutely huge thank-you to everyone who agreed to be part of this book launch. Ya’ll are the cat’s pajamas! … Continue reading Announcing the Launch! Murder at the Bijou — Three Ingredients I

Thistledown – Midsummer Bedlam 6

Suspense! Love it great reading Teagan

Thistledown – Midsummer Bedlam 5

Awesome Teagan!

Magdalena – Spanish Cupcakes

I learned about Spanish Magdalenas and I first tried them when I came to Spain. Since then Magdalena is one of my favorite cupcake. Simple, soft, fluffy, perfectly matches with coffee, tea or cocoa drink. In Spain, Magdalenas are usually eaten for breakfast, typically late ~9-10 a.m., because in Spain lots of people start working […] … Continue reading Magdalena – Spanish Cupcakes