Sustainable Furnishings – How to Reuse, Renovate and Recycle [Infographic] — ecogreenlove

Around 22 million pieces of furniture are discarded per year in the UK and fewer than 1 in 10 people consider repairs to extend the lifespan of their furnishings.For the sake of the environment and to avoid perfectly good pieces of furniture going to waste – a change of attitude to becoming more mindful of … Continue reading Sustainable Furnishings – How to Reuse, Renovate and Recycle [Infographic] — ecogreenlove

Easy 5-Minute Easter Centerpiece — Home is Where the Boat Is

The countdown to Easter is underway and I have an easy centerpiece for your table that you can throw together in under 5 minutes. . . best of all, no flower arranging skills required! I started with a tureen (without its lid) and a $5 pot of hyacinths from the garden center at Walmart. The […] … Continue reading Easy 5-Minute Easter Centerpiece — Home is Where the Boat Is

Cook this: Lemon custards for Easter dinner from Uncomplicated — National Post

Our cookbook of the week is Uncomplicated by Toronto-based chef Claire Tansey. Tomorrow, we’ll feature an interview with its author. To try another recipe from the book, check out: Balsamic roasted vegetables and easy maple-mustard ham. “It’s a sign of spring. There’s something about lemon desserts,” says Claire Tansey. You’ll need ramekins or small, heatproof… via … Continue reading Cook this: Lemon custards for Easter dinner from Uncomplicated — National Post

Skillet Pork Chop Dinner For Two — jovina cooks

Pork 2 boneless loin pork chops, about 1 inch thick, all fat removed 2-3 tablespoons flour 1/2 teaspoon dried Italian seasoning Salt and pepper 2 tablespoons butter Vegetables 1 medium zucchini, cut into 1-inch cubes 4 large white mushrooms, quartered 1 garlic clove, minced 2 jarred roasted red peppers, drained and sliced Sauce 1/2 cup […] … Continue reading Skillet Pork Chop Dinner For Two — jovina cooks