Lammas Bread Recipes

Lammas, First Harvest is the grain harvest. Part of the traditions included baking breads from the grain harvest. Tuscan Whole Wheat-Herb Bread Ingredients 1 1/3 cups water 1/4 cup milk 1 tablespoon olive oil 2 1/2 cups bread flour 1 1/2 cups whole wheat flour 1 tablespoon sugar 1 teaspoon salt 1 1/2 teaspoons dried … Continue reading Lammas Bread Recipes

Jelly Making

Tips for Making Great Jelly Jelly generally use the whole fruit, including the peel and core which contain a lot of pectin, the natural sugar within a fruit to make it jell. When making jelly, use open stainless-steel cookware and add only the amount of water called for by the recipe. Cover, bring to boil … Continue reading Jelly Making

Preserving Garden Tomatoes

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Lughnasadh Recipes 2015

I chose these recipes because they are easy and they use some of the foods that are a typical part of the First Harvest/Lugnasadh celebrations. Grain, Summer squash, berries,jellies and jams.The majority of the fresh ingredients may be found at your local farmer markets. If you need information on how to make jams look … Continue reading Lughnasadh Recipes 2015