Card of the Day – Page of Cups – Thursday, April 5, 2018 — Tarot by Cecelia

https://www.youtube.com/embed/qIYRNAO1hKE?version=3&rel=1&fs=1&autohide=2&showsearch=0&showinfo=1&iv_load_policy=1&wmode=transparent Today’s Page has a message for everyone, and, it is important to listen carefully. The Universe has been weaving its magical threads, making a new beginning in some area possible. This card serves as a reminder that while we tend to our own lives in the most creative way, that the Universe is setting … Continue reading Card of the Day – Page of Cups – Thursday, April 5, 2018 — Tarot by Cecelia

Jazz Age Wednesdays & Hullaba Review

Delicate and Sweet Strawberry Vanilla Bundtlettes: Mini Vanilla Bundt Cakes Stuffed with Fresh Strawberries and Topped with a Vanilla Bean Glaze, Powdered Sugar and Strawberry Pieces

I’m having a lot of fun creating mini cakes lately! They’re ideal for individual serving sizes for parties and special events. So for Easter this past weekend, I decided I should bake a new recipe creation and bring it along. I really wanted something fresh and spring feeling, so when I saw strawberries were on … Continue reading Delicate and Sweet Strawberry Vanilla Bundtlettes: Mini Vanilla Bundt Cakes Stuffed with Fresh Strawberries and Topped with a Vanilla Bean Glaze, Powdered Sugar and Strawberry Pieces

Using Up The Holiday Leftovers

Have lots of leftovers from the holiday? I do. So I thought I would share with you how I used some them in some new dishes. Ham Salad 4 servings Ingredients 2 cups finely diced baked ham 2 tablespoons sweet pickle relish 1/4 cup mayonnaise 2 tablespoons Dijon mustard Half medium onion, finely diced 2 […] … Continue reading Using Up The Holiday Leftovers

President’s Story Of Caravan Of Immigrants Driving To US-Mexico Border Was FOX TV Garbage

I wonder if the president knows that his tweets are like April Fool's Day every day.