I must try the Italian Rum Cake recipe it looks really good.
This past week my husband celebrated his birthday. It is tradition in our family that the person celebrating their birthday gets to request their favorite foods for dinner. My husband asked for ham, one of his favorites, that I rarely make because I am not a fan. But it was his birthday. Friends who were celebrating with us, were happy with his choice. We were so busy celebrating that I forgot to take photos of the dishes when they came out of the oven. You will just have to use your imagination. The birthday menu is below and includes his favorite cake.
First Course – Celery Bisque
You can view the recipe in a previous post – see the link.
Preheat the oven to 350 degrees F. Place an oven rack on the bottom shelf of the oven.
Place an 8 lb. bone in, spiral cut ham…
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